Saturday, December 5, 2009

Bugle Mix

1 cup butter
1 cup sugar
2 Tablespoons Karo syrup
1/4 cup water
Cook to a soft firm ball.
Pour over 2 packages bugles and 1 cup slivered almonds

1 comment:

Aubrey said...

oh...this brings back memories...she made this recipe a lot!! Thanks for reminding me of it :)

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